Noah’s will be closed June 30th - July 18th
Starters
$18
OYSTER BIENVILLE
New Orleans style shrimp and crab topped baked oysters
$18
$14
PORK BELLY LETTUCE WRAPS
Crispy pork belly, Korean BBQ, sweet and sour slaw
$14
$18
SEARED LUMP CRAB CAKE
Marinated cucumber, lemon aioli
$18
$15
LAMB KOFTA
Mint yogurt, apricot jam, pickled onion, naan
$15
$12
BURRATA CHEESE
Marinated cherry tomato, arugula, balsamic, crostini, basil
$12
$10
SOUP OF THE DAY
$10
$11
GRILLED ROMAINE
Peppercorn dressing, grape tomato, parmesan
$11
$11
BABY GREENS SALAD
Apple, goat cheese, pecans, balsamic vinaigrette
$11
Main Course
FISH OF THE DAY
Market Price
$36
CRAB CRUSTED TEMPURA SCALLOP
Stir-fry vegetable, sweet soy, spicy mayo
$36
$30
CHICKEN MARSALA
Seared chicken breast, pomme puree, roasted oyster mushroom, marsala demi glace
$30
From the Grill
All served with dauphinois potato OR pomme puree, seasonal vegetable & house Worcestershire
$57
LAMB RACK
$57
$35
BONE-IN PORK CHOP
$35
8oz CENTER CUT FILET
Market Price
$60
14oz RIBEYE
$60
$45
14oz BONE IN STRIP
$45